For the week of January 27th - 31st

Chili in a VIP Bread Bowl served daily - $8.25

Onion, Cheese, Sour Cream 50 cents each extra

Crab Melt

W/ Potato Wedges

$10.50

Strawberry Balsamic Salmon Salad

& a roll

$9.25

Andouille Pasta Salad

w/ a roll

$9.25

Quiche of The Day

Served w/ Fresh Fruit & a Muffin

$8.95

Soup & Sandwich of the Day

$8.95

Bloody Mary Burger

w/ Onion Rings

$10.50

Crispy Chicken Sandwich

w/ Sweet Potato Fries

$10.50

Soup & Salad Combo

Side salad with soup & a roll

$8.95

Beverages

Coffee, Hot Tea, Iced Tea, Coke, Diet Coke, Sprite, Lemonade, Milk, Chocolate Milk

Ask your server for Beer & Wine Menu

Open for lunch Monday-Friday, 11 a.m.-2 p.m.

Open for Brunch Saturdays & Sundays 9 a.m.-1 p.m.

For Reservations, call 293-1999

www.eatatvip.com