For the week of March 16th - 20th
Chili in a VIP Bread Bowl served daily - $8.25
Onion, Cheese, Sour Cream 50 cents each extra
Sundried Tomato & spinach, Sausage Pasta
& a Roll
$10.50
Strawberry Spinach Salad
& a roll
$9.25
Chicken Bacon & Cranberry Pasta Salad
w/ a roll
$9.25
Quiche of The Day
Served w/ Fresh Fruit & a Muffin
$8.95
Soup & Sandwich of the Day
$8.95
Creamy Garlic Burger
w/ Fries
$10.50
Rueben Sandwich
w/ Sweet Potato Fries
$10.50
Soup & Salad Combo
Side salad with soup & a roll
$8.95
Beverages
Coffee, Hot Tea, Iced Tea, Coke, Diet Coke, Sprite, Lemonade, Milk, Chocolate Milk
Ask your server for Beer & Wine Menu
Open for lunch Monday-Friday, 11 a.m.-2 p.m.
Open for Brunch Saturdays & Sundays 9 a.m.-1 p.m.
For Reservations, call 293-1999